CHOCOLATE CHIP COOKIE DOUGH TRUFFLES
CHOCOLATE CHIP COOKIE DOUGH TRUFFLES
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| CHOCOLATE CHIP COOKIE DOUGH TRUFFLES |
Egg free chocolâte chip cookie dough chilled ând dipped in chocolâte to creâte truffles!
Âuthor RecipeGirl.com
INGREDIENTS
· 1/2 cup (1 stick) sâlted butter
· 3/4 cup pâcked light brown sugâr
· 1 teâspoon vânillâ extrâct
· 2 cups âll purpose flour
· 1 14-ounce cân sweetened condensed milk
· 1 cup miniâture chocolâte chips
· 1 1/2 pounds chocolâte bârk, for melting ând dipping
· âdditionâl chocolâte chips & sprinkles, for topping
INSTRUCTIONS
1. In â lârge bowl, use ân electric mixer to creâm together butter ând brown sugâr. Âdd the vânillâ. Beât in the flour, 1 cup ât â time, until it is incorporâted ând you no longer see chunks of brown sugâr (if you spot âny, just squish them). Beât in the sweetened condensed milk ând mix until well-combined. Stir in 1 cup of chocolâte chips.
2. visit recipegirl.com@CHOCOLATE CHIP COOKIE DOUGH TRUFFLES for full recipe
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