Keto,Low Carb,Gluten Free Baked Italian Meatballs

Ingredients

• 1/3 cup white wine I use Pinot Grigio - or chicken stock
• 3 tablespoons fresh basil chopped & divided
• 28 ounce can of low carb tomato sauce
• 1 pound grass-fed ground beef I use 85%
• 1 pound ground pork
• 1 cup parmesan cheese grated
• 1 1/2 cups shredded mozzarella cheese 
• 2 whole eggs
• 1/3 cup heavy cream
• 3 cloves garlic minced & divided
• Salt and pepper to taste
• Olive oil for coating the pan
  
  
  

Preparation

1. Preheat oven to 400F.
2. Add eggs, heavy cream, 2 cloves of garlic and half the basil to a bowl and mix well.  Add in the ground beef and pork and mix just until combined, do not over-mix.
3. ......
4. Get full recipe >> CLICK HERE

source http://www.duniaberita.online/2019/04/ketolow-carbgluten-free-baked-italian.html

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