KETO EASY CHEESY BAKED CAULIFLOWER

INGREDIENTS:

• 1/2 cup coarsely-grated Parmesan
• grated thre1/2 cupe cheese blend (or any cheese blend that melts well)
• 1 tsp. kosher salt (for water you use to boil the cauliflower)
• 2 T butter
• 1 1/2 cups grated sharp cheddar, yellow or white
• 1 large head cauliflower, cut apart into bite-sized pieces
• coarse-ground black pepper (optional; we didn’t use it but I might add some next time)
  

DIRECTIONS:

1. Preheat oven to 375F/190C. We used an 8.5 ” X 11″ baking dish for this recipe.
2. Bring water to boil in a pot that’s large enough to hold all the cauliflower.
3. While the water comes to a boil, cut up the cauliflower, cutting away and discarding the core and leaves and cutting cauliflower florets into bite-sized pieces.
4. When the water boils, add the salt and cut-up cauliflower, turn heat down to a low boil, and cook cauliflower 5 minutes.
5. .......
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source http://www.duniaberita.online/2019/04/keto-easy-cheesy-baked-cauliflower.html

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